Course details

Top quality Japanese black beef fillet steak course (140g)

12430 yen(Tax included)

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Uses the highest grade "A5".A masterpiece with excellent meat quality, fat, and marbling.Please try Mitaya's signature "Top Quality Wagyu Beef Fillet Steak".

Course menu

・Roast ham hors d'oeuvre

·salad

・One dish (special beef stew)

·corn soup

・Top quality Japanese beef fillet steak

・Rice (Koshihikari rice from Tamba, Kyoto)

・Kishu pickled plums

·ice cream

·drink

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Monday: Until 19:00 on the day of your visit
Tuesday: Until 19:00 on the day of visit
Wednesday: Until 19:00 on the day of your visit
Thursday: Until 19:00 on the day of visit
Friday: Until 19:00 on the day of your visit
Saturday: Until 17:00 on the day of visit
Sunday: Until 17:00 on the day of your visit
Holidays: Until 17:00 on the day of visit

2023/04/20 update