Course details

Special Japanese black beef sirloin steak course (140g)

10230 yen(Tax included)

  • 9items
  • 1-70persons

Carefully selected A4 rank or higher meat with fine marbled texture.This part is said to have been given the title "sir" because of its deliciousness.

Course menu

・Roast ham hors d'oeuvre

·salad

・One dish (special beef stew)

·corn soup

・Special Japanese beef sirloin steak

・Rice (Koshihikari rice from Tamba, Kyoto)

・Kishu pickled plums

·ice cream

·drink

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Monday: Until 19:00 on the day of your visit
Tuesday: Until 19:00 on the day of visit
Wednesday: Until 19:00 on the day of your visit
Thursday: Until 19:00 on the day of visit
Friday: Until 19:00 on the day of your visit
Saturday: Until 17:00 on the day of visit
Sunday: Until 17:00 on the day of your visit
Holidays: Until 17:00 on the day of visit

2023/04/20 update